taco casserole

taco casserole
  • 1 ½ lbs Ground Beef
  • 1⁄3 Onion, chopped
  • 1 can Green Chilies
  • 1 can Enchilada Sauce
  • 2 oz Cream Cheese
  • 1 bag Fritos
  • 1 bag Shredded Cheese
  • 3⁄4 cup Lettuce, shredded
  • 1⁄2 cup Tomato, diced
  • 16 oz Salsa
  • 8 oz Sour Cream
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Instructions

  1. Brown ground beef with onion.
  2. Add green chilies, enchilada sauce, and cream cheese.
  3. Layer in a 9×13 pan: Fritos, meat mix, cheese.
  4. Bake at 350°F for 15-20 mins.
  5. Top with lettuce, tomatoes, salsa, and sour cream. Enjoy!
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